cabbage dish

There are many varieties of dishes you can make with cabbage. This is one of the most widely prepared in madhwa houses since it doesn’t have onion or garlic. Also, this can be done within minutes.

Ingredients:

1. 1 finely chopped cabbage
2. 5-6 finely chopped green chillies
3. 5-6 tsp coconut
4. finely chopped coriander leaves
5. 1/2 tsp haldi
6. 2 tsp oil
7. pinch of hing
8. salt to taste

Method:
In a microwave bowl, cook the cabbage. Next, in a pan, add the oil. When the oil is hot enough add the mustard seeds. When it starts spluttering all over your stove, add the மஞ்சபபோடி பெருங்காயம்  and பச்சமிளகா
Next, add the cabbage, salt, coconut.

Fry for a few minutes until all of them get mixed well. add a 1/2 tsp of sugar as well. If you don’t like it, just skip the same.
Finally, add the finely chopped coriander leaves.
Server with rice or chapathi.